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Hiruzen Jersey milk used from Okayama Prefecture

Hiruzen Jersey milk from Okayama Prefecture is used in the dough to give these biscuits a slight milky characteristic taste.

Net Weight

65g

Best Consumed By

10 months

65g

Number of items
20 bags (20 x 2 sets in a package)

(Bag) 195×155×20 　70g

(Box) 350×280×140 　1660g

(Carton) 350×280×280 　3320g

*Size(Unit mm: L x W x H)

JAN/4901332108883

GTIN/14901332108880

Ingredients／
Additives

Wheat flour (domestically produced), sugar, margarine (including soybeans), Jersey milk, corn starch, full-fat powdered milk, butter, sweetened skim milk, inverted sugar syrup, salt, milk products, edible oils and fats / leavening agent, calcium carbonate, emulsifier, flavoring, acidifier, annatto color

Allergenic
Ingredients

Specified Ingredients in product: wheat, dairy ingredients
Other equivalents to specified ingredients in product: soybeans

Nutritional
Information

Volume	Calories	Protein	Fats	Carbohydrates	Salt Equivalent Amount	Calcium
Per 100g	455kcal	9.1ｇ	13.1ｇ	75.2ｇ	0.7ｇ	200mg

Biscuits and Crackers PRODUCTS

FINGER BISCUITS OS

BAKED CRISPY BISCUITS OS

BUTTER CRACKER OS

MILK BISCUITS OS