MILK BISCUITS
Hiruzen Jersey milk used from Okayama Prefecture
Hiruzen Jersey milk from Okayama Prefecture is used in the dough to give these biscuits a slight milky characteristic taste.
Products for domestic customers
NET
65g
Best Consumed By
6 months
Products for overseas customers
NET
65g
賞味期限
10 months
65g
入数
20 bags (20 x 2 sets in a package)
(袋) 19.5×15.5×2.0 70g
(ボール) 35.0×28.0×14.0 1730g
(ケース) 35.0×28.0×28.0 3460g
※サイズ(Unit cm: L x W x H)
JAN/4901332108609
GTIN/14901332108606
65g
入数
20 bags (20 x 2 sets in a package)
(袋) 195×155×20 70g
(ボール) 350×280×140 1660g
(ケース) 350×280×280 3320g
※サイズ(Unit mm: L x W x H)
JAN/4901332108883
GTIN/14901332108880
Wheat flour (domestically produced), sugar, margarine (including soybeans), Jersey milk, corn starch, full-fat powdered milk, butter, sweetened skim milk, inverted sugar syrup, salt, milk products, edible oils and fats / leavening agent, calcium carbonate, emulsifier, flavoring, acidifier, annatto color
Specified Ingredients in product: wheat, dairy ingredients
Other equivalents to specified ingredients in product: soybeans
| Volume | Calories | Protein | Fats | Carbohydrates | Salt Equivalent Amount | Calcium |
|---|---|---|---|---|---|---|
| Per 100g | 455kcal | 9.1ｇ | 13.1ｇ | 75.2ｇ | 0.7ｇ | 200mg |
